Foodies Red Blend NV (That’s “Non Vintage” you ignorant wretch)


Bought this wine for less than 10 bucks at Cost Plus. I am pleasantly surprised, much like the name implies this is a wine to serve with food. It’s simple fruit forward style and pleasing acidity will pair with anything you just want a “Red” wine for, a true steak to pizza red. But, this wine goes a little deeper than that, like a particularly promiscuous member of whatever gender you like to sex, this wine wants to get intimate with your mouth. And it’s willing to go the extra mile to get there.

Right up front, the nose greets you like a Barry White tune, all dark chocolate and ripe berries, with an earthy musk that aches of bad decisions gone right.

First impression on the palate is like a Jolly Rancher candy, bright fruits and lively acidity get you interested. This wine doesn’t need a second chance to make a first impression. It’s charms are on display like it’s wearing tight linen pants.

The initial sex appeal is just the beginning. I told you this wine was willing to go the extra mile. The mid palate on this tramp is dense and concentrated, it’s like reading poetry naked, if that poem consisted of jammy plum flavors and voluptuous tannins…just enough to fill out its jeans and no muffin top.

The finish leaves you wistful, but not disappointed. You’ll be aware of it on the pillow of your palate long after it’s made you coffee, breakfast and called a cab.

Recommended pairings:

Pasta with Red Sauce
Grilled Cheese
Grilled Mushrooms
Cheese Burger